Monday, December 24, 2007

On The Twentyfourth Day of Christmas: At Long Last It's Christmas Eve

Dad pouring me port to go with the ris a l'amande. No I didn't get the almond.

I'm back-posting by a couple of hours, 'cause the date here really has to say the 24th. And it sort of still is the 24th, Christmas Eve, seeing we just returned from a feast at my Dad's house and I haven't slept yet. Oh, there was plenty of food & drinks, and presents, and good company. Just like Christmas should be. I hope yours will be the kind of perfect you want it to be.



santos. said...

MERRRRRRRY CHRISTMAS!!! i'll see you in the new year!

Kevin Kossowan said...

Merry Christmas! I know how to say it in Danish, but not spell it, otherwise I'd try to appear all smart.

Angela said...

A belated Merry Christmas and a very Happy New Year to you, Zarah!

Zarah Maria said...

Santos - that would be seriuosly cool! See you? Awesome! ;P

Kevin - it's eeeeeeeasy! GLÆDELIG JUL! And heck, GODT NYTÅR too!;)

Angela - and to you, too!

joey said...

Hope you had a happy holidays and best wishes for the new year! :)

Joel said...

Hi Zarah,

I have started a blog where I cook food inspired by different countries for people for free then they write a review of the meal - and the company. I recently had a go at Denmark... I would appreciate your feedback and if you like it, maybe you could add a link on your blog? THe address is
Thanks and hope you have a lucky '08! Joel

Zarah said...

Merry (late) Christmas from another Zarah! I saw your blog mentioned on La Tartine Gourmande today and couldn't resist looking since we share such an unusual name. Your Christmas countdown is so yummy - great pictures!